Crockpot Slow Cooker | Removable Easy-Clean Ceramic Bowl | 3.7 L (3-4 People) | Energy Efficient | Black [CSC078]

Product Information

You can activate a keep warm setting to keep your food ready for as long as six hours after your cooking mode has finished. The sear mode took only a few minutes to pre-heat and we were able to brown our onions before adding curry ingredients, which delivered a lot of extra flavour.The slow cooker's 'reduce' function was useful for bubbling away excess liquid after slow cooking. An increasingly popular way of cooking, sous-vide is a French term that simply means ‘under vacuum’. You place your food inside a sealed pouch and then pop it into a temperature-controlled water bath to cook. Unwanted Food or Drink Products - Once supply conditions are broken, there are a number of factors outside of our control that can affect the quality of a product. Therefore perishable goods such as food and drink cannot be returned.

For reasons of hygiene and safety, personal grooming products, cosmetics or items of intimate clothing cannot be returned.By sealing food in pouches, the juices and subtle flavours that could otherwise be lost during conventional cooking are retained. You can place the cooking pot in the dishwasher or wash by hand fairly easily. The Ninja Foodi Multi-Cooker also has a basket insert and can be used to air fry other treats when not in use as a slow cooker. Is this the future of slow cooking? We think so.

A selection of recipes is included to get you started along with a few handy slow cooking hints & tips. Perfect for casseroles, curries, and chilli, plus soups, pot roasts and even desserts. Some slow cookers will automatically shift to this mode after a programme has ended, while others require switching manually. This will come in handy if you’re out for the day. Once the timer you set has been reached, the cooker will either switch off or automatically shift to the ‘keep warm’ setting, depending on the model, so you come home to dinner that's ready to serve. They also calculate the energy consumed by each model to see how economical they are, and measure the moisture lost when cooking to ensuring your dinner won't end up dried out. This function can be found on the majority of slow cookers, helping to retain the temperature of your food without cooking it further – handy when you’re struggling to round up the family!The Russell Hobbs Good to Go Multicooker is a true multi-tasker. Armed with a variety of capabilities, you can make sure that your meat is cooked just right before you cut it open, or fill up a water bath for succulent sous vide fish or veggies. This digital slow cooker comes with a removable control dial on its front control panel, which has pre-set modes for steaming and stewing as well as high and low manual temperature levels. There is also a keep warm mode. Slow cookers range in size from a compact 1.5 litres to a 6.5-litre bowl, so be sure to choose the right size for the way you intend to cook. As a rough guide, 1.5-3 litres will feed one or two people, 3-5 litres, three or four people and anything over five litres should suit a large family, with six litres or more ideal for batch cooks who like to fill the freezer. Alternatively, a larger cooker is great for those who like to eat what’s leftover for lunch the next day. The first thing you need to consider with any slow cooker is its capacity – each will list its bowl size in litres. Bear in mind that this won’t translate to the same amount of food, as you shouldn’t fill slow cookers to the brim. This gap allows your food to bubble and simmer properly. The usable cooking space will be around three-quarters of its bowl size, for example, a five-litre cooker can accommodate around four litres of food. It's also economical: the slow cooking process tenderises cheaper cuts of meat, and because you're not having to heat your whole oven to cook your dish, it saves energy too.

Removing the need to sauté in a pan before transferring to the pot, the Sage Fast Slow Go is as useful for slow cooking converts as it is to experienced cooks. Functioning as both a slow cooker and a pressure cooker, it includes sensors at the top and bottom to monitor temperature. This makes inconsistently cooked stews a thing of the past. Below you'll find the best slow cookers according to our experts, as well as everything you need to know before shopping – from must-have features to their energy efficiency. How we test slow cookers Most slow cookers will have similar standard controls – high heat for meals cooked in less than a few hours, low heat for all-day cooking. A 'keep warm' mode should hold food at a serveable temperature without actually cooking it. Some cookers will switch to 'keep warm' automatically after an elapsed cooking time, while more basic models need this altered manually. The Ninja Foodi Multi-Cooker is certainly mighty, but if you like your gadgets it could be a great investment. You can of course just use this multi-cooker as a slow cooker, for which it has a generous 6 litre capacity, but you can also take advantage of the sear setting to brown meat and veggies before slow cooking for a more rich flavour.Slow cookers have got so much going for them, it’s hard not to love them. Not only will a good one save you time and effort in the kitchen, it’ll save you money too. Slow cookers transform cheaper cuts of meat into tender dishes and liven up economical healthy pulses, like lentils, beans and peas. Plus, while they can be on all day, it’s at such a low wattage that it will only cost pennies. The controls are a little cluttered, but the illustrations make the Sage The Fast Slow Go easy to use and very clear. The lid his hinged, which we don't love, but it does mean the Sage The Fast Slow Go will transition easily between slow cooking and pressure cooking for a range of the cooking modes. When we tested its slow cooking mode we found that it's almost too good at retaining moisture. Recipes that came out more saucy in some slow cookers were a little less rich because it's also designed to be an airtight pressure cooker. That can be remedied though by adding less liquid or taking into account the liquid that will come out of meat and veggies when you add them. Some things can deter us all from cooking. Having to transfer food from a pan to a pot, cleaning up or that annoying puddle of water you get from putting the lid down on the worktop when it comes to the best slow cookers. If that's you, you need this model, which can act as a cooker and a serving pot that you can plonk down straight on the dining table.